Sushi, egg rolls, horchata, samosas, tostadas, gyozas were some of the scrumptious foods available at the annual Tastes of the World. Students and staff were in the mood for this cultural event and participated by wearing cultural clothes or tasting the foods. International music filled the air and added to the festive feeling.
ASB Club commissioners, Rachel Selincourt and Shirin Ahmed, worked tirelessly to showcase Fremont’s diversity in this manner. Along with sound system operator, Celine Kealiinohomoku, Rachel and Shirin were happy with the outcome.
